Yes, butter is actually a very good substitute for coconut oil when baking. Scroll to the recipe card for a full list of ingredients. The fat-free Greek yogurt stands in for the oil in these brownies, so they don't have as much fat as a traditional brownie recipe. Ive been dying for something sweet but tangy, and these totally hit the mark! Heres one that Ill share with you when it comes to these low calorie healthy brownies: The secret to the CHEWIEST brownies is to cool them immediately after removing them from the oven in your fridge for 15 minutes. Making warm, gooey, fudgy brownies ends up on my to-do list almost weekly! But I havent had anyone else taste them yet. Place 4oz of the chocolate and the coconut oil in a microwave safe bowl and heat until smooth. The thickness of Greek yogurt makes these brownies fudgy and chewy. I use (2) 5.3 ounce cups of vanilla Oikos Triple Zero Greek Nonfat yogurt in these chocolate brownies because we always have those in the fridge. If you are familiar with that program, you are likely more of an expert than I am as to what would fit the program. I have grown up with it from my Gran! Ingredients. This is so funnyI just posted a butterscotch recipe! Whisk with an electric mixer at high speed, until the mixture is thick, foamy and doubles it's original volume. Feel free to omit the ganache all together, these brownies hold up perfectly on their own. Grrrr well Im not writing all that over again. These sound yummy! Glad you loved them! You can substitute brwon sugar for white sugar and get the same level of sweetness. I love your accent and I didnt know you guys were that close to each other. Mix almond flour, cocoa powder and sea salt in a small bowl; set aside. You can use nonfat plain Chobani Greek yogurt as a substitute. This post may contain affiliate links, view our disclosure policy for details. Get 5 Secrets to Make Healthy Eating Easy! In a separate bowl, whisk together the butter, eggs, and vanilla. In a mixing bowl, add melted chocolate, Greek yogurt and coconut sugar. Stir. Stir to combine. Bake and allow to cool fully before cutting into squares. You can certainly swap white sugar for brown sugar in Greek yogurt brownies, but since white sugar doesnt have molasses in it, like brown sugar does, the taste and texture may not be exactly the same. If you don't have parchment paper, you may simply grease the pan. Its great for baking, eating by itself, or substituting for mayo! Stir in the Greek yogurt, mixing until no large lumps remain. Set the pan of brownies on a wire rack to cool. Some low fat brownie recipes call for applesauce or pumpkin to replace the eggs. Line an 8 x 8-inch pan with parchment paper, and set aside. For the milk and yogurt, you can microwave them in 5 second intervals to take the chill off of them. If your yogurt is tart, you may like to add extra granulated sweetener to it. Kids loved it! But here's a helpful guide to flour substitutes if you'd like to make the switch. Spray an 8-inch square baking pan. Freeze until firm. Is there a way of subscribing to your recipes? Remove them when a toothpick comes out just clean from the center. After they cool completely, use a plastic knife or warm knife to cut the brownies into 2-inch squares. Glad you enjoyed them! Please let me know how it turns out! The batter will be very thick. Well, shoot, I'm super bummed these didn't turn out for you! This is in regards to the baking powder and salt. So use good quality chocolate to ensure smooth melting and a rich chocolate flavor. Whole Wheat flour may be used instead of all purpose flour. Make sure NOT to overbake them! Your email address will not be published. For an extra hit of chocolate, fold through chocolate chips into the batter. Let the ganache firm up at room temperature or place in the refrigerator to speed up the process. My website automatically calculates nutrition information based on all the ingredients, and in this case it would have included the ganache. youre not just a cook but a health conscious cook! Thanks! I wonder if you can a recipe for acne prone people. Tin was the correct size and clues as to what I did wrong ? I haven't tried making Greek yogurt brownies with alternative flours like whole wheat flour, oat flour, coconut flour, or almond flour. Bake according to box instructions. These Greek yogurt brownies freeze really well. KC, if you wouldnt make this kind of brownie, then its kind of silly to be here complaining about the work someone did and made available, for free. Line an 8x8 pan with parchment paper or spray with nonstick baking spray. Im about to make these for the third time in the last month. Save my name, email, and website in this browser for the next time I comment. Sea salt. And at under 120 calories each, go ahead and have two! Dark cocoa powder. Add the eggs and whisk until fully combined. 1. Or you can use instant coffee crystals the flavor just wont be as intense as espresso powder. Lamb Meatballs KitchenAid. Hello, can I use unsweetened vanilla almond milk if that's all I have? Preheat the oven to 350F. I was wondering whether i can add melted butter to melted chocolate chips? Directions. Reply. This post may contain affiliate links. It will look underdone even when they are done. Bake for 38-32 minutes. When it comes to healthy desserts, I can never say no to raw brownies, chocolate ice cream, and healthy Greek yogurt brownies. Preheat oven to 350 degrees. Simple to make and just as delicious! Not only does it give a tasty, vanilla undertone to baked goods like gluten free samoa scones or whole wheat banana bread with Greek yogurt, it also makes dessrets secretly high in protein. Is there any chance that the quantities could be converted to grams? Pour batter into pan. Required fields are marked *. A decadent, better for you treat! I hope you found something to share with your family. In a smaller bowl, mix the baking soda, salt, cocoa powder and flour together. Have a question? I agree. I used brown sugar because it has molasses in it, which adds even more moisture, fudginess, and rich flavor. The t. is for teaspoon! Home Recipes Type Desserts Brownies/Blondies Greek Yogurt Brownies. Its okay if it has a few small lumps.Step 5: Add the cooled chocolate to the brownie batter. I used Whole wheat flour, cane sugar (little less than recipe because I ran out), only 4oz bittersweet chocolate (misread recipe), plain Greek yogurt, 1 tbs vanilla extract (Couldve used another 1 tsp since yogurt was plain), and butter. Set aside. If using for medical purposes, please verify information using your own nutritional calculator. In a large bowl, combine cup chocolate chips and the almond milk. Add the flour, cocoa powder, and baking soda, and mix until just combined. Be sure to not overbake these brownies! What else did I do twisted? I just wrote an incredibly long comment but after I clicked submit my comment I think one-to-one ratios are better. Add dry ingredients, whisk until just incorporated. Use the form below to submit your question or comment. Serve and enjoy! Easy to make! Greek Yogurt Brownies are a healthier take on brownies- lower in fat, calories, and carbs! Thanks for the recipe, will definitely be making them again! In another bowl mix flour, baking powder, and salt. Our platform is run by a group of food enthusiasts with a thing for flavor meals that are good for the soul. Other than the sweetness, it was perfect! Yogurt is a nutritious ingredient that adds extra protein to baked goods. Bake according to box instructions. Pour batter into prepared pan and bake for 20 to 25 minutes until the top is just barely set and the edges are slightly pulling away from the sides of the pan. Cant wait to try yours, and the photos look great! Coat a 9 by 9 inch baking dish with nonstick spray. For extremely fudgy brownies, bake closer to 20 minutes, for firmer brownies bake for 25 minutes. Remove from warm burner and let cool slightly. They really shouldnt rise though they will be about the same height as they are when spread into the pan. These brownies are my go-to dessert recipe when Im short on time but still want to make a delicious treatfor guests! . Welcome to my stinky farm life where my days are filled with chasing kids and cows! The original recipe stayed the same! Thank you, again, Cara, Your email address will not be published. I didnt think that I let the cream boil, but it tastes fine, but is lumpy. This recipe calls for yogurt and is made without eggs! Oknow lets talk brownies! We would love to hear about your experience making it. Espresso powder. Fat free Greek yogurt. Crunchy Cauliflower Salad with Peas and Ranch Dressing, https://app.mailerlite.com/webforms/submit/r1n3j4. I use 2 individual cups of vanilla Oikos Triple Zero Greek Yogurt or Chobani plain nonfat yogurt, which measures out to one rounded cup. Readers have successfully used sugar substitutes such as Splenda. Step 4 Add in flour, cocoa powder and baking soda. Whisk flour, baking powder, and salt in a large bowl. I also like to use a kitchen thermometer to check for doneness. Its all about simply delicious food around here! i think i might need to try this with flax eggs because they look MOIST =l and densely fudgy as all hellllllllll. When brownies are finished baking, place the pan on a wire rack and cool. For a perfectly fudgy brownie, remove them right around the 185 mark. FollowMidwestern HomeLifeonFacebook,Instagram,andPinterest, andsubscribe via emailto receive all of the latest recipes! This recipe freezes really well. Brown sugar. I have not tried this with a homemade gluten free flour, so I cannot vouch for that. Dark chocolate chips. Thanks for supporting FFF! I love plain Greek yogurt because it adds a tangy flavor that pairs perfectly with the sweetness of the chocolate. People were shockedstrangely shocked. If youd like to sponsor a post, then Id be more than happy to provide photos, information and details to the specifications you provide. To quickly get eggs to room temperature, just drop them into a bowl with warm water for about 10 minutes. Cut your brownies with a plastic, disposable knife. So this recipe uses full eggs egg whites, yolks, everything. My dear Yumna thank you so much for this fabulous recipe. I see where the first 1/2 cup is used, but where is the second 1/2 cup used? So You Can Make A Healthy Lifestyle Tasty and Easy! Mix Greek yogurt with a little honey and vanilla, then sprinkle with toppings of your choice: fruit, granola, chocolate chips, and nuts. I plan on following recipe ingredients as stated in the future. In a large bowl, mix all of your ingredients . Sprinkle 3 tablespoons of chocolate chips on top of the batter. 2023 Feel Good Foodie. Unlike applesauce or pumpkin puree, replacing the fat with Greek yogurt did NOT result in a gummy or dense texture. Use a 1: 1/2 ratio. Bake the cake for 15 minutes. cup unsalted butter My name is Arman Liew, and Im stoked to have you here! Something sweet, something indulgent, something DELISH- and whats more decadent than a chewy, gooey, chocolatey brownie!? Let me know how it goes! Sift in the flour, cocoa powder, baking powder, espresso powder, and salt. Microwave on high for one minute or until the chocolate is melted. In a mixing bowl, add your dry ingredients and mix well. I decided to go with Greek Yogurt, the amount of water called for on the box and one egg white (I figure that was like a halfway point between egg and no egg). Moistened with applesauce and no oil or butter, these low fat black bean brownies make the perfect dessert and post-workout snack! It is often suggested to add a little more liquid or even a little molasses. When it comes to healthy desserts, I can never say no to raw brownies, chocolate ice cream, and healthy Greek yogurt brownies . These were sooo good! Thank you, Laura! * I used vanilla coconut Greek yogurt. 1/4 cup flour 1/4 teaspoon salt 1/4 teaspoon baking powder 1/2 cup Rodelle cocoa powder 3/4 cup sugar . One bowl recipe. Fudgy Greek yogurt brownies are thick, dense, and so decadent! You dont want large clumps of flour, baking powder, or cocoa powder in your Greek yogurt brownies. If you have menu and/or allergen questions when dining with us, please reach out to a chef and/or manager for assistance. And if you snapped some shots, share it onInstagramso we can repost on Stories! Step 3 In another bowl mix flour, baking powder, and salt. All Rights Reserved. Flour. Store brownies tightly covered at room temperature for up to 3 days. Step 6 Transfer batter to the lined pan. Prepare the Greek yogurt swirl by stirring the yogurt, egg, vanilla and honey together. Add Greek yogurt to dry ingredients. Place 4oz of the chocolate, and the oil, into a small, microwave safe bowl and microwave until smooth and melted, about 1 minute. Did you include the ganache in the calculations? And, considering I wrote posts on how to use protein powder 3 ways and how to increase protein intake 15 ways, you guys know I LOVE my protein. Coconut sugar. Greek yogurt brownies are lower far and sugar free brownies that use yogurt to replace any oil or butter! Preheat oven to 350 degrees. Yes, that is the correct caloric estimate based on the ingredients and serving size of the recipe. Lightly spoon the flour into the measuring cup, and level with a knife. If you are on team fudgy brownie, here you go! i think my entire life is a recipe substitution! Preheat oven to 350F (177C). Every eaten chocolate covered gingerbread? Too bad, I will for this comment), coming from YOU, that is the ultimate compliment. Could you give me the quantity for ingredients please. I have these baking right now. Easy, three-step tear, squeeze, and toss process lets you make parfaits in l Yoplait ParfaitPro Gluten Free Greek Yogurt Bulk Fat Free Vanilla 64 oz P. S: Can I use coco powder instead of chocolate chips and if I can , may I know the measurements. Ive seen a few variations on using Greek Yogurt in brownies, with some calling for nothing but yogurt and others calling for water and or eggs. Notify me of follow-up comments by email. Privacy Policy Powered by CultivateWP. Pour batter into the prepared pan. That Will Make A Healthy Lifestyle Easy and Tasty. Thank you for supporting JoyFoodSunshine! Did you enjoy this recipe? didnt appear. I used 1/4 cup of water, 1/4 cup of Greek Yogurt and 1 egg white. I would say it worked out very well. For the brownies, melt butter in a small saucepan. Whisk into the egg mixture. This recipe called for 1/2 cup of oil, so instead I used 1/4 cup of Greek Yogurt. Thank you for sharing Beautiful presentation! To thaw frozen brownies, place the container of frozen brownies on the counter until they are completely thawed. Yes you can freeze them! This recipe is an easy one to put together, so lets get started: Set your oven to 325 degrees Fahrenheit and allow it to preheat fully. Mix sugar, Greek yogurt, eggs, and vanilla in a medium bowl. If you leave my house hungryits your own fault! to be honest i had never thought about the chocolate ginger combo! Melt your chocolate. Microwave on half power at 30-second intervals, stirring after each until the chocolate chips are melted and smooth. No leaving agents and using melted chocolate and Greek yogurt makes these healthy brownies extra fudgy. Preheat oven to 325 degrees. I updated the post to include extra tips and new images. Do NOT let it boil. These delectable brownies or the biscotti?? Hi Amanda! I had to use up some yogurt that was going to expire soon and was really craving brownies. Thaw at room temperature or in the refrigerator. Im sure re-doing after restocking supplies. Thanks! Would if matter in the consistency of the brownie? Ive been making them for years now and no one can tell the difference. 120-calorie brownie. Just wondering how do I adjust the ingredients measurements? Pour the batter into a lined baking pan. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi Kathleen, if you scroll to the bottom of the page or use the jump to recipe button at the top of the post, it will take you to a recipe card with the ingredients and instructions. Would that work in this recipe instead? This brownie was amazing! Nope! In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. I dont use those kinds of sweeteners so I cant really give great suggestions on how to substitute them. Yes! They're perfectly rich and chocolaty and can be made with all-purpose, whole wheat or gluten-free flour. Pure Indulgence! I used oat flour and added a little shredded coconut.Only had plain Greek yoghurt so added a little vanilla, and omitted the ganache..still delicious.. And dont forget to follow along with us on Instagram, Pinterest, Facebook, and Youtube be sure to tag @joyfoodsunshine and use the hashtag #joyfoodsunshine so we can your creations! Store any leftover brownies in an airtight container in the refrigerator for 5-7 days. Very fudgy and dense. Add flour mixture to egg mixture. These brownies will be a bit gooey. Jazz it up. I think ginger goes well with chocolateI just had coconut ginger chocolate pudding the other day. YES! You replaced oil with pumpkin to reduce fat, thats tremendous job. Greek yogurt is one of my very favorite foods in the whole world, and brownies are a close tie! All rights reserved. Any granulated sugar works well in this recipe! I tried regular yogurt and was not happy with the results. You can use regular unsweetened cocoa powder instead of dark, if you prefer. Gooey, fudgy, and made in one bowl, they are a guilt-free chocolate treat- Each brownie is under 100 calories! I wonder who inspired me . Thats right, NOTHING! In a large bowl beat eggs with vanilla. I only put walnuts on half of my brownies because none of my boys like them! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, They sound so yummy, however my stepdaughter hates coconut, can I use equal amount of butter? Preheat oven to 350F and spray a 8x8 pan with nonstick cooking spray. Do you know the nutrition info without the ganache? Changs)! Line 8" x 8" pan with aluminum foil, or parchment paper, draping some over the edges. Can I blame the heat? Let brownies cool before cutting. Make sure to share it with me! Totally irresistible, I love brownies! With 4 weeks of delicious and filling planned for you fat-loss meals. Yum . Woohoo! In a microwave-safe bowl, add about cup or 75g chopped chocolate and butter. Im exceptionally picky about ginger and ginger bread. Heat your oven to 325 degrees and line an 88 inch pan with parchment paper. I am afraid I am a fan of the old chocolate ginger combination. Pour the wet mixture into the dry mixture and mix together until smooth. Thank you- Thats my goal- To create healthy recipes without sacrificing on taste! If the toothpick has some batter and also some sticky crumbs on it, theyll be fudgy in the center. Preheat oven as instructed on box and prepare baking pan as instructed on box. Recipes written and produced on Food Faith Fitness are for informational purposes only. Fudgy and dense! Here youll find delicious HEALTHY recipes, inspirational travel, and lifestyle, all served with a side of cheeky banter. That is odd I make these almost every week these days and havent had that problem. c plain nonfat Greek yogurt 1 egg white 1 tsp vanilla Preheat the oven to 350, and lightly coat an 8"-square baking pan with nonstick cooking spray. Fill out the download form to get this exclusive collection of recipes that arent available anywhere else! Yes, that should work! While the brownies are baking, make the ganache. Mix the flour, baking powder, and salt in a small bowl and set aside. Hope you enjoy! Now that Ive seen the video on Gigis blog I read all your words in your voice and its epic. Easy Recipes for Dinners, Desserts, Sides and more by The Love From The Oven, By: Christi On: 08/7/18|Updated: 07/20/19|Jump to Recipe. Preheat oven to 350 degrees. You sprinkle the remaining semi-sweet chocolate chips, along with the milk chocolate chips, on the brownies just before baking! Just with the 1/4 teaspoon of sea salt, I was wondering if the course pink Himalayan sea salt made a difference. Stir in the maple syrup. Ive never experimented with that before, but I dont think it will work because they have completely different purposes in baking. To balance out the salt I put some of my RX vanilla almond butter on top. I tried using a stick blender with lowfat COTTAGE CHEESE instead and it was awesome. I guess I already know your answer: both. If you make and love our recipes, it would mean so much to me if you would leave a comment and rating! Iknow I have shared so many healthybrownie recipes with you, but what can I say? This post may contain affiliate links, but I only recommend products that I actually use and <3. Nutrition information is estimated as a courtesy. (Yes, a blender!) Your email address will not be published. Mix in chocolate mixture. teaspoon salt Want 5 of my best secrets to making eating healthy easy and delicious so that healthy food doesn't have to taste like cardboard? That will make a healthy lifestyle tasty and delicious! Hi Amy, Quick easy and delicious brownies made with Greek yogurt and a brownie mix. Youre giving me such a hard time. Fudgy Greek yogurt brownies are even more thick, dense, chewy, and chocolatey than traditional brownies! Ingredients 1 box of your favorite brownie mix 1/2 cup nonfat plain Greek strained yogurt amount of water called for on box Instructions Preheat oven to 350F. Ive used Greek Yogurt in my More Fudge Less Pudge Brownies, but I wanted to see how it would work in a regular brownie mix straight off of the shelf. In a large bowl whisk together the flour, cocoa powder, baking soda, and salt. It should only have a few moist crumbs on it. You could replace it at a 1:1 ratio with more Greek yogurt, which would take it down to around 200 calories per serving. Allow to cool completely in the pan, then slice and DEVOUR!! These Greek yogurt brownies are one delicious treat! Instructions. See, they are as thick and fudgy as any good brownie out there, minus all the fat, calories, and carbs! This post may contain affiliate links. Since there is not much structure to brownies, a pan of them almost ALWAYS sinks in the middle while you bake them. However if you want a traditional brownie recipe instead, try my EASY BROWNIES! You can use milk chocolate, dark chocolate, or semi-sweet chocolate chips or chop up a good quality chocolate bar to melt in the brownie batter and sprinkle on top. Here are a few ingredients that will make you feel good about enjoying them: in place of regular white granulated sugar. Some healthy recipes dont taste good! There is no vegetable oil in these brownies, but there is a cup of vanilla Greek yogurt, which is a great substitute for oil. Yup, Im a pain!! The Double Dark Chocolate Cookies I made a few months ago that used Greek Yogurt were a huge hit (and some of the moistest cookies Ive ever made), and I regularly use Greek Yogurt in my muffin recipes, so I figured that it was time to try it in some other recipes. It should be fine still! As an Amazon Associate I earn from qualifying purchases. cup semi-sweet chocolate chips Then mix in yogurt. Keep in mind that I did still use some oil, as its needed for flavor in these brownies! I have more brownie recipes in my arsenal than I can count. Posted Sep 28, 2017, Updated Nov 26, 2021. Notify me of follow-up comments by email. I like to spray the baking dish and then line it with parchment paper for easy removal. Yes! If only 1/2 cup of the semi sweet c.c. Once your brownies have fully cooled and you have sliced them into squares, transfer them to an airtight container. These were the best keto brownies ever. Swapping out oil and butter for yogurt has been a game-changer in my dessert game! We are a lively food corner packed with endless recipes covering different diets. Let me know how it goes!! For cakey Greek yogurt brownies, the toothpick will have moist crumbs on it. I wish I could give you more guidance on that one. They are done when a toothpick inserted comes out clean. Set aside. These brownies will need to cook for 22-23 minutes in a 325 degree oven. Next, roughly chop the remaining chocolate and stir it in as well. WHAT! Yes, you can use unsweetened vanilla almond milk -- that's usually what I have in my fridge, too :). Set aside and cool to almost room temperature. Melt chocolate with oil in a small bowl in microwave or over a double boiler and set aside. I wanted to see how many calories would a brownie be if I substituted some ingredients which are lower calories (stevia, cashew milk, zero sugar/fat Greek yogurt, and sugar free chocolate chips-skipping that extra cup of chocolate chips at the end). But I think the texture can be a bit rubbery. I LOVE using it in bakingcreamyness and protein boosty goodness! Add the vanilla. What should I make next weekend? And I like these brownies cold! Awesome recipe!!! Whats EVEN better than delicious baked cookies, brownies and bars? We both are making Greek yogurt brownies this season! If youre using a thermometer, the ideal range for brownies is 185-210. Prep Time 10 mins Cook Time 35 mins Total Time 45 mins Servings 16 servings Ingredients 1 brownie mix 8x8 mix size water in amount called for on box Greek yogurt in half the amount of oil called for on box 1 egg white Instructions Butter and flour a 9x9x2-inch metal baking pan. As a substitute, mix cup of white sugar with tablespoon of molasses to make your own brown sugar. To quickly get eggs to room temperature, just drop them into a bowl with warm water for about 10 minutes. That will make your healthy meals tasty and delicious! Or place individual brownies in an airtight container in a single layer, cover them with a sheet of wax or parchment paper, and add another layer. Use an 88 pan. This recipe is very easy to make, but well walk through the process together, and dont forget to watch the video. Quick easy and delicious brownies made with Greek yogurt and a brownie mix. Thank you, Sonali- Although, Id trade you for those sandwiches. For cakey brownies, the toothpick will have moist crumbs on it. Thanks. Andddd Im with you on the chocolate potato chips. As for coconut sugar, I've never tried this particular substitute, so I can't speak to how it would affect the flavor and texture of these brownies. Let me know how it goes! This Greek Yogurt Brownies recipe post is sponsored by Stonyfield, although the content represents my own personal opinion and experience using the product. these are the best brownies I have ever had! Spray a 88 inch pan with non-stick cooking spray. Pour into a 99 or 88 square greased baking pan. Im in Australia and just wanted to check the quantities here before I bake this. Step 6: Pour and spread the batter into the prepared baking dish.Step 7: Sprinkle the top of the brownies with extra chocolate chips and walnuts. Step 2: Add the chocolate chips to a microwave-safe bowl. Your email address will not be published. I recommend using dairy free butter if you need these brownies to be dairy free. Add the flour, salt and Greek yogurt to the bowl. You may use a different type of sweetener such as Splenda or Stevia instead of sugar. As most of us probably wouldnt make circles of brownies with sprinkles on them. Let sit for 1-2 minutes, before adding your yogurt and sugar. These healthy browniesare gluten-free & grain-free and arehigh in proteinbut you would never know it by tasting them! Gingerbread and anything is amazingexcept for chocolate. Add the eggs and whisk until fully combined. Todays gluten free brownie recipe is going to satisfy your sweet tooth, curb your craving, satisfy your soul, and the best part? The menus below are subject to change based on demand or last-minute changes. Required fields are marked *. My friend calls them the heart attack beauties. If the toothpick has some batter and also some sticky crumbs on it, theyll be fudgy in the center. Notify me of followup comments via e-mail. Here are the ingredients youll need to make these healthy brownies: When baking up a pan of brownies, youre probably looking for a chocolatey, rich, chewy, gooey treat that will totally hit the spot and satisfy that craving. Line an 88 pan with parchment paper and set aside. Yay! Its not an even swap, however much oil the recipe calls for, you will use half of that much Greek Yogurt. I love a fudge brownie! Chocolate Chips: semi-sweet, milk chocolate chips or dark chocolate chips will work. Made with less butter and no oil but still perfectly moist, this is one dessert youre going to love! Nawww, Taytay (can I call you that? Thats real life! So keen to try for sure! Raleigh, sorry your comment was lost. If you try this healthy-ish feel good Greek Yogurt Brownies recipe or any other recipe on Feel Good Foodie, then dont forget torate the recipeand leave a comment below! Let cool and cut into 9 squares. I should add, I use the term healthy brownies pretty loosely! Good luck! Step 5 Fold in chocolate chips.

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